Sponsor or institution

Clinical trials and research at Rhode Island State Dept of Health

• 9NIH research projects

NIH-funded research (9)

Early-stage science funded by the US National Institutes of Health. Most of these projects don't enroll patients, but they show what is being worked on.

• Rhode Island pregnancy and newborn health survey

  Collects information from Rhode Island mothers about health, behaviors, and experiences before, during, and after pregnancy to help reduce infant deaths and low birthweight.

  NIH research Rhode Island State Dept of Health · Providence, United States · NIH-11534224

• Rhode Island efforts to improve food safety and prevent food poisoning

  This project works with local health inspectors and food businesses to find and reduce things that cause food poisoning for people who eat at restaurants and other food venues in Rhode Island.

  NIH research Rhode Island State Dept of Health · Providence, United States · NIH-11416070

• Improving Food Safety Practices in Rhode Island and Across the Nation

  A patient-facing description of a grant that supports collaborations to reduce foodborne illness and improve everyday food safety through data-driven actions and targeted education.

  NIH research Rhode Island State Dept of Health · Providence, United States · NIH-11239039

• Rhode Island Food Safety Emergency Response

  This project helps Rhode Island quickly respond to food safety emergencies to protect people from contaminated food.

  NIH research Rhode Island State Dept of Health · Providence, United States · NIH-11166392

• Monitoring pregnancy risks in Rhode Island to improve infant health

  This study is reaching out to new moms in Rhode Island to learn about their experiences and choices during pregnancy, so we can help improve the health of babies and reduce issues like low birthweight.

  NIH research Rhode Island State Dept of Health · Providence, United States · NIH-11057492

• Maintaining Rhode Island's food safety program

  This study is all about making sure the food you eat in Rhode Island is safe by working with the FDA and other states to find better ways to prevent foodborne illnesses and respond quickly if there's a problem, while also keeping the food industry in the loop through meetings and outreach.

  NIH research Rhode Island State Dept of Health · Providence, United States · NIH-10932316

• Maintaining rapid response teams for food safety in Rhode Island

  This study is all about how Rhode Island's Rapid Response Teams work to quickly find and fix food safety issues, helping to keep everyone safe from foodborne illnesses by investigating outbreaks and removing contaminated food from stores.

  NIH research Rhode Island State Dept of Health · Providence, United States · NIH-10917284

• Improving food safety practices in Rhode Island

  This study is looking to make our food safer by figuring out what environmental issues can lead to foodborne illnesses, and it's for anyone who wants to help prevent getting sick from food.

  NIH research Rhode Island State Dept of Health · Providence, United States · NIH-10891332

• Improving food safety testing in Rhode Island

  This study is working to make food testing labs in Rhode Island even better at keeping our food safe by expanding their testing services and improving how they share information about food safety threats.

  NIH research Rhode Island State Dept of Health · Providence, United States · NIH-10878797

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