Sponsor or institution
Clinical trials and research at Massachusetts State Dept of Pub Health
As of November 12, 2026, Find a Trial lists 15 NIH-funded research projects at this institution, with $5.7 million in listed awards. Every study is explained in plain English. Data from ClinicalTrials.gov and NIH RePORTER, updated November 12, 2026.
- 15NIH research projects
NIH-funded research (15)
Early-stage science funded by the US National Institutes of Health. Most of these projects don't enroll patients, but they show what is being worked on.
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Expanded Occupational Health Surveillance in Massachusetts
A state health program expands and strengthens its system to monitor and prevent work-related injuries and illnesses for Massachusetts workers.
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Massachusetts pregnancy and new parent health survey
A survey that asks people who recently gave birth in Massachusetts about their health and experiences before, during, and after pregnancy to help improve services for mothers and babies.
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Massachusetts plan to strengthen antibiotic resistance surveillance in meat and seafood
A state public health lab in Massachusetts is funding a program to monitor antibiotic-resistant bacteria in raw meat and seafood sold to consumers.
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Massachusetts lab food safety testing program
A state public health lab is funding enhanced testing of food safety to better detect pathogens in human and animal foods.
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Birth Defects Prevention: How Pregnancy Exposures Shape Birth Outcomes (BD STEPS) for Massachusetts families
A Massachusetts team is studying how pregnancy exposures may influence birth defects to help families reduce risk in future pregnancies.
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Massachusetts Food Safety Rapid Response Teams
This grant helps Massachusetts maintain expert teams ready to quickly respond to emergencies involving human and animal food, like outbreaks of foodborne illness.
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Massachusetts center for birth defects and stillbirth prevention
This project looks at pregnancy exposures to find things people can avoid to lower the risk of structural birth defects and stillbirth.
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Improving Worker Health and Safety in Massachusetts
This program works to understand and prevent work-related injuries and illnesses to make workplaces safer for everyone in Massachusetts.
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Collecting data to improve maternal and infant health in Massachusetts.
This study is looking to understand the health experiences of mothers and their babies before, during, and after pregnancy, especially focusing on women of color, so we can improve health programs and support for families in Massachusetts.
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Improving food safety regulations in Massachusetts
This study is all about making sure the food you eat in Massachusetts is safe by checking on food manufacturers and working with health partners to prevent foodborne illnesses.
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Creating teams to respond quickly to food safety emergencies
This study is all about making sure that teams in Massachusetts can quickly respond to food safety emergencies, like outbreaks of foodborne illnesses, by working together with different agencies to keep both people and animals safe.
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Investigating pregnancy exposures that may cause birth defects
This study is looking at ways to help pregnant women reduce the risk of birth defects by understanding how different things during pregnancy can affect their baby's health, and it will also help train new researchers in this important area.
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Improving surveillance of antibiotic-resistant bacteria in food
This study is looking at how common antibiotic-resistant germs are in meats sold in stores, so we can better protect everyone's health and find ways to reduce the risks of infections from these germs.
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Testing food safety in human and animal products
This study is all about making sure the food we eat is safe and of good quality, and it's for everyone who wants to feel confident about their food, as the lab will be testing both human and animal food products over the next five years.
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Improving worker health and safety in Massachusetts
This study is all about making workplaces safer for everyone in Massachusetts, especially for those in high-risk jobs, by finding out what health risks workers face and how to prevent injuries and illnesses.
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