Sponsor or institution

Clinical trials and research at Georgia State Department of Agriculture

• 9NIH research projects

NIH-funded research (9)

Early-stage science funded by the US National Institutes of Health. Most of these projects don't enroll patients, but they show what is being worked on.

• Georgia's State Food Lab: Upgrading Testing to Keep Food Safer

  A state public lab is getting funds to boost its ability to test human food and animal feed for safety so the foods you buy are safer.

  NIH research Georgia State Department of Agriculture · Atlanta, United States · NIH-11422082

• NARMS partnership to monitor antimicrobial resistance in Georgia’s food supply

  A Georgia state program partners with federal regulators to test routinely collected samples from food facilities for antimicrobial resistance and contaminants.

  NIH research Georgia State Department of Agriculture · Atlanta, United States · NIH-11419464

• Testing Georgia retail foods for antibiotic-resistant bacteria

  This project checks meat and other retail foods in Georgia for bacteria that resist antibiotics to help keep shoppers safer and guide public-health responses.

  NIH research Georgia State Department of Agriculture · Atlanta, United States · NIH-11387402

• Improving food safety standards in Georgia's food manufacturing

  This study is working to make the food you eat safer by improving the rules and practices for food manufacturing in Georgia, so everyone can enjoy their meals without worrying about getting sick from foodborne illnesses.

  NIH research Georgia State Department of Agriculture · Atlanta, United States · NIH-10932327

• Improving Georgia's response to food and feed emergencies

  This study is all about helping Georgia get better at handling food safety emergencies by bringing together different groups to create clear plans and practices, so everyone can work together quickly and effectively if there's ever a food safety issue.

  NIH research Georgia State Department of Agriculture · Atlanta, United States · NIH-10916510

• Monitoring antimicrobial resistance in food samples in Georgia

  This study is all about checking food samples in Georgia to make sure they’re safe to eat by looking for harmful germs and chemicals, helping keep everyone healthy and safe when they shop for food.

  NIH research Georgia State Department of Agriculture · Atlanta, United States · NIH-10901887

• Improving laboratory standards for food safety and animal feed regulation

  This study is all about making sure that labs testing our food and animal feed for harmful substances are top-notch, so we can all enjoy safer food and feel good about what we eat.

  NIH research Georgia State Department of Agriculture · Atlanta, United States · NIH-10898587

• Improving safety standards for animal feed regulation

  This study is all about making sure the food we give to animals is safe, and it's for everyone who cares about animal and human health, as it aims to improve safety rules and checks for animal feed.

  NIH research Georgia State Department of Agriculture · Atlanta, United States · NIH-10890649

• Improving produce safety in Georgia.

  This study is all about making fruits and vegetables safer to eat in Georgia by working with local farms and agencies to improve safety practices and reduce the risk of foodborne illnesses for everyone.

  NIH research Georgia State Department of Agriculture · Atlanta, United States · NIH-10880495

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