Teaching cooking and food skills to improve nutrition and reduce stress

Is this trial a fit for you?

A plain-English reading of the study's rules. Only the study team can confirm whether you qualify.

What this trial studies

The Nourish Clinical Trial aims to explore effective methods for teaching cooking and food skills to adults, particularly focusing on those experiencing food insecurity. The intervention incorporates food waste reduction, food storage knowledge, and improvisational cooking techniques, addressing the unique challenges faced by food insecure individuals. By providing essential cooking utensils and education, the study seeks to enhance food literacy, improve diet quality, and reduce perceived stress. Participants will be assigned to receive the Nourish intervention or no intervention in a controlled manner to evaluate its impact.

Why it matters

Who can join: the full rules

Inclusion Criteria:

* Age 18 and over
* Ability to attend classes in person

Exclusion Criteria:

* Non-English speaking

Where it's running

• Community Recruitment
  Cleveland, Ohio, United States Recruiting

Study contacts

• Principal investigator: Melissa Prescott, PhD — Case Western Reserve University
• Study coordinator: Ashleigh Fletcher, BS
• Email: axf537@case.edu
• Phone: 216-368-4699

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How to take part

1. Review the eligibility criteria above with your treating physician.
2. Check the official listing on ClinicalTrials.gov for the latest contact details and recruitment status.
3. Contact the study coordinator or principal investigator to ask for pre-screening. Pre-screening is free and never obligates you to enroll.