Implementing time-restricted eating for women with mild cognitive impairment

Is this trial a fit for you?

A plain-English reading of the study's rules. Only the study team can confirm whether you qualify.

What this trial studies

This study investigates the feasibility of a time-restricted eating (TRE) intervention specifically for postmenopausal women aged 45-95 diagnosed with mild cognitive impairment. Over a 10-week period, participants will undergo baseline assessments followed by an 8-week TRE intervention where they will consume all daily calories within a self-selected 10-hour window. Data on metabolic health, activity, sleep, and cognitive function will be collected to evaluate the impact of TRE on cognitive impairment. The study aims to provide insights into a potential therapeutic approach for improving cognitive health in women at risk for Alzheimer's disease.

Why it matters

Who can join: the full rules

Inclusion Criteria:

* Postmenopausal Women
* Age 45-95
* Diagnosis of mild cognitive impairment

Exclusion Criteria:

* Individuals prone to hypoglycemia
* Liver disease
* Taking medications that affect eating behaviors
* Alcohol consumption of \>2 drinks per day
* Significant circadian disruption
* Having care-taking responsibilities that significantly affect sleep
* Shift work or irregular lifestyle
* Diagnosed clinical eating disorder
* Participating in a formal weight loss program

Where it's running

• University of Kentucky
  Lexington, Kentucky, United States Recruiting

Study contacts

• Principal investigator: Julie Pendergast, PhD — University of Kentucky
• Study coordinator: Matt Thomas, PhD
• Email: jmthomg@uky.edu
• Phone: (859) 218-6770

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How to take part

1. Review the eligibility criteria above with your treating physician.
2. Check the official listing on ClinicalTrials.gov for the latest contact details and recruitment status.
3. Contact the study coordinator or principal investigator to ask for pre-screening. Pre-screening is free and never obligates you to enroll.