Exploring how neural and metabolic factors influence carbohydrate reward
Official title: Neural and Metabolic Factors in Carbohydrate Reward: An Examination of Speed
Run by Virginia Polytechnic Institute and State University · NCT06053294 · Data updated 2026-11-12
This study is testing how our brains and bodies react to different carbohydrate-rich foods to see if understanding their calorie content can help us make better food choices.
Quick facts
| Study type | Interventional |
|---|---|
| Ages | 18 Years to 45 Years |
| Sex | All |
| Enrollment | 64 (estimated) |
| Sponsor | Virginia Polytechnic Institute and State University Academic / other |
| Locations | 1 site (Roanoke, Virginia) |
| Status | Recruiting |
| Started | May 1, 2023 |
| Main results expected | May 1, 2028 |
| Study ends | May 1, 2029 |
| Registry record updated | July 2, 2026 |
| Trial ID | NCT06053294 on ClinicalTrials.gov |
Is this trial a fit for you?
✓Likely a good fit
Ideal candidates are adults with a BMI between 18.5-30 kg/m2 who reside in the Roanoke area and can attend study sessions.
✕Probably not a fit
Patients with a history of diabetes, thyroid problems, or those currently on medications that influence metabolic measures may not benefit from this study.
A plain-English reading of the study's rules. Only the study team can confirm whether you qualify.
What this trial studies
This study investigates the relationship between neural mechanisms and carbohydrate metabolism, focusing on how implicit knowledge of caloric content affects food choices. Participants will be given different carbohydrate-rich beverages and meals to assess their responses and the underlying neural signatures involved. The research aims to understand the communication pathways between the gut and the brain that influence dietary preferences and behaviors. By examining these factors, the study seeks to uncover potential interventions for improving dietary choices and addressing metabolic dysfunction.
Why it matters
Potential benefit: If successful, this study could lead to new strategies for improving dietary habits and reducing the risk of obesity and related metabolic disorders.
How similar studies have gone: While the specific neural mechanisms related to carbohydrate reward are still being explored, previous studies have shown promise in understanding the gut-brain axis and its impact on dietary choices.
Who can join: the full rules
Show full inclusion / exclusion criteria
Inclusion Criteria: 1. BMI between 18.5-30 kg/m2 2. Not pregnant or planning to become pregnant during study participation 3. Residing in the Roanoke area and/or willing/able to attend sessions at the Fralin Biomedical Research Institute 4. Able to speak and write in English Exclusion Criteria: 1. Current inhaled nicotine use 2. History of alcohol dependence. 3. Current or past diagnosis of diabetes or thyroid problems. 4. Taking medications known to influence study measures (including antiglycemic agents, thyroid medications, sleep medications) 5. Active medical or neurologic disorder. 6. Current shift work (typical pattern of work/activity overnight) 7. Previous weight loss surgery 8. Adherence to a special diet within the past 3 months (e.g., low-carb or ketogenic diet, exclusion of food groups/specific macronutrients, intermittent fasting, etc.) 9. Allergy to any food or ingredient included in the study diets, meals, or beverages 10. Currently pregnant or planning to become pregnant during study participation 11. Claustrophobia 12. Contraindications for MRI, including pacemaker, aneurysm clips, neurostimulators, cochlear or other implants, metal in eyes, regular work with steel, etc.
Where it's running
-
Fralin Biomedical Research Institute at VTC
Roanoke, Virginia, United States Recruiting
Study contacts
- Study coordinator: Alexandra G DiFeliceantonio, PhD
- Email: dife@vt.edu
- Phone: 5405262285
Similar studies
Other studies for the same condition or treatment. Recruiting studies are listed first.
-
Do home water filters improve health for people with private wells in rural Central Appalachia
This study tests whether providing point-of-use water filters to households using well or spring water in rural Central Appalachia can reduce acute gastrointestinal illness.
-
LIFU for Chronic Pain and Generalized Anxiety Disorder
A small, one-arm study will test whether accelerated low-intensity focused ultrasound can help people with chronic pain or generalized anxiety disorder.
-
Cooking Health-Oriented Meals to Try for Dementia and Diabetes
This program tests whether learning to cook healthy meals can help people with type 2 diabetes who are at risk for dementia improve their cognitive health and overall well-being.
-
Remote Haptic Rehab for Parkinson's Disease
This trial tests a remote, hands-on rehabilitation system to help adults with Parkinson's disease improve motor function at home.
-
Holographic Low-Intensity Focused Ultrasound for Anxiety
This study tests whether applying repeated, personalized holographic low-intensity focused ultrasound can help reduce anxiety symptoms in adults with generalized anxiety disorder.
-
Potato-rich diet for cardiometabolic health in adults with type 2 diabetes risk
This study tests whether a potato-rich healthy eating pattern can improve cardiometabolic health in adults aged 50–70 who are at risk for type 2 diabetes but not yet diagnosed.
How to take part
- Review the eligibility criteria above with your treating physician.
- Check the official listing on ClinicalTrials.gov for the latest contact details and recruitment status.
- Contact the study coordinator or principal investigator to ask for pre-screening. Pre-screening is free and never obligates you to enroll.