Effects of beef consumption on brain health and cognitive function
Official title: Understanding the Cognitive and Brain Health Effects of Increasing Beef Consumption in Young Adults
Run by University of Nebraska Lincoln · NCT06690892 · Data updated 2026-11-12
This study is testing how eating different amounts of beef affects brain health and thinking skills in healthy young adults aged 19 to 24.
Quick facts
| Study type | Interventional |
|---|---|
| Ages | 19 Years to 24 Years |
| Sex | All |
| Enrollment | 240 (estimated) |
| Sponsor | University of Nebraska Lincoln Academic / other |
| Locations | 1 site (Lincoln, Nebraska) |
| Status | Recruiting |
| Started | September 22, 2025 |
| Main results expected | September 2026 |
| Study ends | September 2026 |
| Registry record updated | May 29, 2026 |
| Trial ID | NCT06690892 on ClinicalTrials.gov |
Is this trial a fit for you?
✓Likely a good fit
Ideal candidates are healthy young adults aged 19-24 who consume less than or equal to 1 ounce of beef per day and are enrolled at the University of Nebraska-Lincoln.
✕Probably not a fit
Patients with a history of cognitive or metabolic diseases, or those with eating or anxiety disorders, may not benefit from this study.
A plain-English reading of the study's rules. Only the study team can confirm whether you qualify.
What this trial studies
This study evaluates how consuming beef affects cognitive and brain health in healthy young adults aged 19-24. Participants will engage in a 12-week dietary intervention where they will receive either 5-ounce or 1-ounce portions of ready-to-eat beef each week. The study will assess changes in executive function, memory, psychological well-being, and sleep quality, alongside brain health measures obtained through MRI imaging. Compliance will be monitored through weekly surveys regarding beef consumption.
Why it matters
Potential benefit: If successful, this study could provide insights into dietary interventions that enhance cognitive function and brain health in young adults.
How similar studies have gone: While there is limited research specifically on beef consumption and cognitive health, dietary interventions focusing on protein intake have shown promise in enhancing cognitive function.
Who can join: the full rules
Show full inclusion / exclusion criteria
Inclusion Criteria: * Provision of signed and dated informed consent form * Stated willingness to comply with all study procedures and lifestyle considerations and availability for the duration of the study * Males and females; Age 19-24 * Willingness to adhere to the ready-to-eat beef intervention regimen * Lives within 75 miles of Lincoln, NE * BMI between 18.5 and 39.9 * Not pregnant or nursing * No history of cognitive or metabolic diseases indicated by diagnosis, including neurodegenerative disease, stroke, Type 1 and 2 diabetes, metabolic syndrome, cardiovascular disease, liver disease, kidney disease, and cancer * No history of eating or anxiety disorders * Willing to discontinue dietary supplement use throughout the duration of the study, if they are consuming supplement at the time of the registration * No known contraindication to MRI scans as determined by the MRI screening survey questions Exclusion Criteria: * Current use of medications that may affect their responses to dietary intervention, such as amphetamines, antidepressants, anti-diabetic medications, laxatives, antibiotics, statins and diuretics. * Known intolerance or allergy to beef * Current use of nicotine products, including vaping * Previous use of nicotine products, including vaping, within the recent 6 months at the time of pre-screening
Where it's running
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University of Nebraska-Lincoln
Lincoln, Nebraska, United States Recruiting
Study contacts
- Principal investigator: Aron Barbey, PhD — University of Nebraska Lincoln
- Study coordinator: Douglas Schultz, PhD
- Email: dschultz14@unl.edu
- Phone: 402-472-1843
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How to take part
- Review the eligibility criteria above with your treating physician.
- Check the official listing on ClinicalTrials.gov for the latest contact details and recruitment status.
- Contact the study coordinator or principal investigator to ask for pre-screening. Pre-screening is free and never obligates you to enroll.