Cooking program for older adults with mild cognitive impairment and dementia

Is this trial a fit for you?

A plain-English reading of the study's rules. Only the study team can confirm whether you qualify.

What this trial studies

This study evaluates the effects of the Chef Anchor 3.0 cooking program on older adults with mild cognitive impairment (MCI) and dementia, along with their informal caregivers. Participants will be divided into an intervention group that will engage in a 10-week cooking program and a waitlist control group that will start the program after the initial 10 weeks. The study aims to assess both the immediate and sustained effects of the program on cognitive function and caregiver support. Outcome assessors will remain blinded to ensure unbiased results.

Why it matters

Who can join: the full rules

Inclusion Criteria:

i. Aged 60 or above;

ii. Diagnosed by medical doctor has having MCI/dementia as reported by the older adults or their informal caregivers, or with reported subjective decline of cognitive function and with 5-min MoCA score ≤7th age- and education-specific percentile (Wong et al., 2015);

iii. Ability to follow simple instructions;

iv. Adequate physical strength to attend cooking workshops.

Exclusion Criteria:

i. Without caregiver

Where it's running

• Elderly community centre
  Hong Kong, Hong Kong Recruiting

Study contacts

• Principal investigator: Pui Hing Chau — School of Nursing, The University of Hong Kong
• Study coordinator: Pui Hing Chau, PhD
• Email: phpchau@hku.hk
• Phone: 3917 6626

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How to take part

1. Review the eligibility criteria above with your treating physician.
2. Check the official listing on ClinicalTrials.gov for the latest contact details and recruitment status.
3. Contact the study coordinator or principal investigator to ask for pre-screening. Pre-screening is free and never obligates you to enroll.