NIH-funded research NIH-funded research

Why high‑fat diets raise blood pressure more in women than men

Official title: Mechanisms Driving Enhanced Susceptibility of Females versus Males to High-Fat Diet-Induced Increases in High Blood Pressure

Funded at Augusta University · NIH-11180413 · Data updated 2026-11-12

This project explores how eating a diet high in saturated fat may trigger immune and fat‑tissue changes that raise blood pressure, especially in adult women.

More Blood Pressure research and trials

Quick facts

Grant typeNIH-funded research
Study typeNIH-funded research
Funding institutionAugusta University
NIH-funded
Lab location1 site (Augusta, United States)
Project startSeptember 1, 2023
Project endAugust 31, 2028
Funding year2025
Award (this year)$283,680
NIH project number5U54HL169191-03
Project IDNIH-11180413 on NIH RePORTER

Who could benefit from this research

Could help

Adults at risk for or living with high blood pressure related to obesity or high saturated fat intake—particularly women concerned about diet‑linked blood pressure—would be the most relevant group.

Less likely to help

People whose high blood pressure is driven by non‑dietary causes (for example certain genetic or secondary forms of hypertension) may not directly benefit from these findings.

What this research studies

Researchers will study how a long‑term high saturated fat diet affects your immune system and fat tissue and how that can raise blood pressure, comparing male and female responses. The team will use animal models and tissue analyses and examine immune signals such as the NLRP3 inflammasome that drive inflammation in adipose tissue. They will measure blood pressure, body fat, and immune activity and test whether blocking NLRP3 reduces inflammation and hypertension. The aim is to explain why women may lose their usual blood pressure protection when eating diets high in saturated fat.

Why it matters

Potential benefit: If successful, this work could point to new treatments or prevention strategies that reduce diet‑related blood pressure increases in women by targeting immune or adipose‑tissue inflammation.

How similar studies have gone: Prior animal and lab studies have linked high‑fat diets, adipose inflammation, and NLRP3 activity to blood pressure, but using sex‑specific comparisons to explain greater effects in females is a newer approach.

Where this research is happening

  • Augusta University
    Augusta, United States
    Active

Researchers

  • Principal investigator: Sullivan, Jennifer C — Augusta University
  • Study coordinator: Sullivan, Jennifer C

Related research

Other NIH-funded projects on the same topics.

About this research

  1. This is an active NIH-funded research project — typically early-stage science, not a clinical trial accepting patient enrollment.
  2. Some NIH-funded labs run parallel clinical studies or seek volunteers for related work. To check, contact the principal investigator or institution listed above.
  3. For full project details, budget, and progress reports, visit the official NIH RePORTER page.
Last reviewed 2026-11-14 by the Find a Trial editorial team. Information on this page is for educational purposes and is not medical advice. Always consult qualified healthcare professionals about clinical trial participation.