NIH-funded research R01 grant

Using brain feedback to help reduce cravings for unhealthy foods

Official title: Connectome-based neurofeedback of the craving network to reduce food cue-reactivity

Funded at Yale University · NIH-11063186 · Data updated 2026-11-12

This study is exploring how giving people real-time feedback about their brain activity can help them manage cravings for unhealthy foods, making it easier for them to make healthier eating choices.

Quick facts

Grant typeR01 grant
Study typeNIH-funded research
Funding institutionYale University
NIH-funded
Lab location1 site (New Haven, United States)
Project startApril 1, 2024
Project endMarch 31, 2027
Funding year2025
Award (this year)$301,500
NIH project number5R01DK136623-02
Project IDNIH-11063186 on NIH RePORTER

Who could benefit from this research

Could help

Ideal candidates for this research are adults aged 21 and older who struggle with cravings for unhealthy foods and are seeking to manage their weight.

Less likely to help

Patients who do not experience food cravings or who are not motivated to change their eating behaviors may not benefit from this research.

What this research studies

This research investigates how real-time brain feedback can help individuals manage their cravings for unhealthy foods. By using advanced brain imaging techniques, the study aims to provide participants with insights into their brain activity related to food cues, helping them to better control their responses to these triggers. The approach focuses on understanding and modifying the brain's craving network, which is linked to overeating and obesity. Participants will engage in sessions where they receive feedback on their brain activity, potentially leading to healthier eating behaviors.

Why it matters

Potential benefit: If successful, this research could help patients reduce their cravings for unhealthy foods, leading to better weight management and overall health.

How similar studies have gone: Previous studies using brain feedback techniques have shown promise in reducing cravings for both food and drugs, indicating potential for success in this novel approach.

Where this research is happening

  • Yale University
    New Haven, United States
    Active

Researchers

  • Principal investigator: Garrison, Kathleen a. — Yale University
  • Study coordinator: Garrison, Kathleen a.

Related research

Other NIH-funded projects on the same topics.

About this research

  1. This is an active NIH-funded research project — typically early-stage science, not a clinical trial accepting patient enrollment.
  2. Some NIH-funded labs run parallel clinical studies or seek volunteers for related work. To check, contact the principal investigator or institution listed above.
  3. For full project details, budget, and progress reports, visit the official NIH RePORTER page.
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Last reviewed 2026-11-14 by the Find a Trial editorial team. Information on this page is for educational purposes and is not medical advice. Always consult qualified healthcare professionals about clinical trial participation.