NIH-funded research R01 grant

Recipe4Health program for weight and heart health

Official title: Effectiveness of Recipe4Health on Obesity and Cardiometabolic Health: A natural experiment

Funded at Stanford University · NIH-11290301 · Data updated 2026-11-12

This project compares Medi‑Cal patients who get Recipe4Health’s produce prescriptions and health coaching with similar patients who don’t, to see if it helps weight and heart-related health.

More Obesity research and trials

Quick facts

Grant typeR01 grant
Study typeNIH-funded research
Funding institutionStanford University
NIH-funded
Lab location1 site (Stanford, United States)
Project startMarch 1, 2024
Project endFebruary 29, 2028
Funding year2026
Award (this year)$713,083
NIH project number5R01DK140186-03
Project IDNIH-11290301 on NIH RePORTER

Who could benefit from this research

Could help

Ideal candidates are Medi‑Cal beneficiaries in California who are eligible for or enrolled in Recipe4Health services such as produce prescriptions and health coaching.

Less likely to help

People who are not enrolled in Medi‑Cal, live outside the program areas, or are not offered Recipe4Health services are unlikely to be directly included or benefit from this project.

What this research studies

From your perspective, this project uses California’s new CalAIM Medicaid changes as a natural experiment to compare people enrolled in Recipe4Health (produce prescriptions, group and individual health coaching, and care coordination) with similar Medi‑Cal patients who do not get the program. The team will use clinic records, Medicaid data, and active follow-up to track body mass index, blood pressure, blood sugar, and other cardiometabolic markers over time. Data collection aims to start right away so follow-up can be completed before the CalAIM waiver ends in 2026. The goal is to understand whether providing medically supportive food plus coaching through Medicaid is linked to better nutrition and heart health for patients like you.

Why it matters

Potential benefit: If successful, this work could show that providing produce and coaching through Medicaid helps people lose weight and improve diabetes and heart‑related measures.

How similar studies have gone: Related Food‑is‑Medicine programs and pilot trials have shown promising improvements in diet and some metabolic measures, but large real‑world Medicaid evaluations like this are still limited.

Where this research is happening

  • Stanford University
    Stanford, United States
    Active

Researchers

  • Principal investigator: Rosas, Lisa Goldman — Stanford University
  • Study coordinator: Rosas, Lisa Goldman

Related research

Other NIH-funded projects on the same topics.

About this research

  1. This is an active NIH-funded research project — typically early-stage science, not a clinical trial accepting patient enrollment.
  2. Some NIH-funded labs run parallel clinical studies or seek volunteers for related work. To check, contact the principal investigator or institution listed above.
  3. For full project details, budget, and progress reports, visit the official NIH RePORTER page.
Last reviewed 2026-11-14 by the Find a Trial editorial team. Information on this page is for educational purposes and is not medical advice. Always consult qualified healthcare professionals about clinical trial participation.