Improving food safety regulations in Wisconsin.
Official title: MFRPS Maintenance and Continuous Improvement for Wisconsins Division of Food and Recreational Services
Funded at Wisconsin Dept/agri/trade/consum/ Prot · NIH-10932303 · Data updated 2026-11-12
This study is all about making sure the food you eat in Wisconsin is safe by working with different teams to tackle any challenges and improve food safety practices.
Quick facts
| Grant type | NIH-funded research |
|---|---|
| Study type | NIH-funded research |
| Funding institution | Wisconsin Dept/agri/trade/consum/ Prot NIH-funded |
| Lab location | 1 site (Madison, United States) |
| Project start | September 15, 2023 |
| Project end | June 30, 2026 |
| Funding year | 2024 |
| Award (this year) | $300,000 |
| NIH project number | 5U2FFD008070-02 |
| Project ID | NIH-10932303 on NIH RePORTER |
Who could benefit from this research
✓Could help
Ideal candidates for benefiting from this research include consumers and food industry stakeholders in Wisconsin who are concerned about food safety.
✕Less likely to help
Patients who are not located in Wisconsin or who do not engage with the food industry may not receive direct benefits from this research.
What this research studies
This project focuses on enhancing Wisconsin's food safety regulatory program by ensuring compliance with federal standards. It aims to identify and address challenges in maintaining these standards, thereby contributing to a safer food supply. The approach includes collaboration with various teams and leveraging past experiences to develop effective strategies for continuous improvement in food safety practices.
Why it matters
Potential benefit: If successful, this research could lead to improved food safety and reduced risks of foodborne illnesses for consumers in Wisconsin.
How similar studies have gone: Similar initiatives in food safety regulation have shown success in enhancing compliance and reducing foodborne illnesses, indicating that this approach is grounded in proven methodologies.
Where this research is happening
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Wisconsin Dept/agri/trade/consum/ Prot
Madison, United States Active
Researchers
- Principal investigator: Sprecker, Troy S — Wisconsin Dept/agri/trade/consum/ Prot
- Study coordinator: Sprecker, Troy S
About this research
- This is an active NIH-funded research project — typically early-stage science, not a clinical trial accepting patient enrollment.
- Some NIH-funded labs run parallel clinical studies or seek volunteers for related work. To check, contact the principal investigator or institution listed above.
- For full project details, budget, and progress reports, visit the official NIH RePORTER page.