How eating almonds affects iron levels in older adults with inflammation
Official title: Effect of almond consumption on iron status in inflammatory states
Funded at University of North Carolina Greensboro · NIH-10439093 · Data updated 2026-11-12
This study is looking at whether eating almonds can help older adults with anemia caused by inflammation feel better by improving their iron levels and overall health.
Quick facts
| Grant type | R15 grant |
|---|---|
| Study type | NIH-funded research |
| Funding institution | University of North Carolina Greensboro NIH-funded |
| Lab location | 1 site (Greensboro, United States) |
| Project start | August 15, 2022 |
| Project end | July 31, 2025 |
| Funding year | 2022 |
| Award (this year) | $447,165 |
| NIH project number | 1R15DK128756-01A1 |
| Project ID | NIH-10439093 on NIH RePORTER |
Who could benefit from this research
✓Could help
Ideal candidates for this research are older adults experiencing anemia of inflammation, particularly those with chronic conditions like rheumatoid arthritis or cancer.
✕Less likely to help
Patients who do not have anemia of inflammation or those without chronic inflammatory conditions may not benefit from this research.
What this research studies
This research investigates how almond consumption may improve iron status in older adults suffering from anemia of inflammation, a common condition linked to chronic diseases like cancer and rheumatoid arthritis. The study will explore various mechanisms by which almonds could help, such as reducing inflammation, changing gut microbiome composition, and enhancing red blood cell health through increased vitamin E. Using mouse models that mimic obesity and aging, the research aims to provide insights into dietary strategies that could benefit patients with this condition.
Why it matters
Potential benefit: If successful, this research could offer a dietary solution to improve iron levels and overall health in older adults with inflammation-related anemia.
How similar studies have gone: While dietary interventions for anemia are being explored, this specific approach using almonds is relatively novel and has not been extensively tested in similar contexts.
Where this research is happening
-
University of North Carolina Greensboro
Greensboro, United States Active
Researchers
- Principal investigator: Armah, Seth — University of North Carolina Greensboro
- Study coordinator: Armah, Seth
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About this research
- This is an active NIH-funded research project — typically early-stage science, not a clinical trial accepting patient enrollment.
- Some NIH-funded labs run parallel clinical studies or seek volunteers for related work. To check, contact the principal investigator or institution listed above.
- For full project details, budget, and progress reports, visit the official NIH RePORTER page.