NIH-funded research R01 grant

Evaluating the impact of a nutrition program on obesity and heart health

Official title: Effectiveness of Recipe4Health on Obesity and Cardiometabolic Health: A natural experiment

Funded at Stanford University · NIH-11030829 · Data updated 2026-11-12

This study is looking at how a cooking program called Recipe4Health can help people on Medi-Cal in California who are dealing with obesity and heart health issues, by comparing those who join the program to others in the same community who don’t, all while focusing on making healthy food more accessible.

More Obesity research and trials

Quick facts

Grant typeR01 grant
Study typeNIH-funded research
Funding institutionStanford University
NIH-funded
Lab location1 site (Stanford, United States)
Project startMarch 1, 2024
Project endFebruary 29, 2028
Funding year2025
Award (this year)$709,305
NIH project number5R01DK140186-02
Project IDNIH-11030829 on NIH RePORTER

Who could benefit from this research

Could help

Ideal candidates for this research are Medi-Cal beneficiaries in California who are experiencing obesity or related cardiometabolic issues.

Less likely to help

Patients who are not enrolled in Medi-Cal or those without obesity or cardiometabolic health concerns may not benefit from this research.

What this research studies

This research investigates how a nutrition intervention called Recipe4Health can improve obesity and cardiometabolic health among Medi-Cal beneficiaries in California. By leveraging a recent policy change, the study will compare participants receiving this program to a control group from the same diverse community. The approach focuses on addressing food insecurity and its relationship with chronic diseases through a 'Food as Medicine' model. Data collection will begin promptly to ensure timely follow-up before the policy expires.

Why it matters

Potential benefit: If successful, this research could lead to improved health outcomes for individuals struggling with obesity and related chronic conditions.

How similar studies have gone: Other research has shown promising results with similar 'Food as Medicine' interventions, indicating potential for success in this approach.

Where this research is happening

  • Stanford University
    Stanford, United States
    Active

Researchers

  • Principal investigator: Rosas, Lisa Goldman — Stanford University
  • Study coordinator: Rosas, Lisa Goldman

Related research

Other NIH-funded projects on the same topics.

About this research

  1. This is an active NIH-funded research project — typically early-stage science, not a clinical trial accepting patient enrollment.
  2. Some NIH-funded labs run parallel clinical studies or seek volunteers for related work. To check, contact the principal investigator or institution listed above.
  3. For full project details, budget, and progress reports, visit the official NIH RePORTER page.
Last reviewed 2026-11-14 by the Find a Trial editorial team. Information on this page is for educational purposes and is not medical advice. Always consult qualified healthcare professionals about clinical trial participation.